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Pressure Cooker Lamb Shanks with White Beans

r_9d7877f0-d645-4fe4-8647-1b7561e9b323

Source: Always Cooking Up Something/All Recipes

Pressure Cooker Lamb Shanks with White Beans

r_9d7877f0-d645-4fe4-8647-1b7561e9b323

Source: Always Cooking Up Something/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

1 cup Dry Cannellini Beans 262g
2 Lamb Shanks
¼ tsp Freshly Ground Black Pepper 0.575g
2 tbsps All-purpose Flour 15.6g
2 tbsps Olive Oil 27g
2 large Shallots, Chopped
2 Carrots Chopped
2 Celery Ribs, Chopped 80g
6 cloves Garlic, Thinly Sliced 18g
2 tsp Chopped Fresh Rosemary 1.4g
1 cup Dry Red Wine 247g
2 cups Low-sodium Beef Broth 480g
1 cup Water 236.6g
1 tbsp Tomato Paste 16g
½ tsp Salt 3g
2 tsp Lemon Zest 4g
¼ cup Chopped Italian Flat Leaf Parsley, Divided 15g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 1 hr, 5 min

Total Time: 1 hr, 5 min