Ingredients
Yields: 4 dozen (25 Servings)
4 852g
⅓ cup 74.91g
2 cups 400g
3 132g
1 cup 245g
1 tsp 4.2g
5½ cups 687.5g
4 tsp 18.4g
1½ tsp 6.9g
1 tsp 6g
1 quart
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Sign In
Twitter