Rustic courgette, pine nut & ricotta tart

r_9ca7194f-29a4-4f7c-9dd7-53765ae11eb3

Source: Barney Desmazery/BBC Good Food

Rustic courgette, pine nut & ricotta tart

r_9ca7194f-29a4-4f7c-9dd7-53765ae11eb3

Source: Barney Desmazery/BBC Good Food

Ingredients

Yields: 6 (6 Servings)

2 tbsp Olive Oil 27g
4 Courgettes , Thinly Sliced (try To Use A Mixture Of Different Varieties If You Can Find Them) 784g
2 X 250g Tubs Ricotta
4 Eggs 176g
handful Basil Leaves , Shredded
large handful Basil Leaves , Shredded
Grating Of Nutmeg
50 g Parmesan (or Vegetarian Alternative), Grated 50g
1 clove Large Garlic , Crushed 3g
500 g Block Puff Pastry 500g
dash Flour , For Dusting
handful Pine Nuts
large handful Pine Nuts

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Dinner, Lunch, Entree/Main Dish
Occasion: Picnic, Outdoor, , Summer, Season
Passive Cook Time: 30 min

Total Time: 30 min