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Holland Boterkoek

r_9a8a9d56-71f5-4e30-9c2c-2fca78496e96

Source: Allison/All Recipes

Holland Boterkoek

r_9a8a9d56-71f5-4e30-9c2c-2fca78496e96

Source: Allison/All Recipes

Ingredients

Yields: 1 - 9 inch cake (1 Servings)

⅔ cup Butter, Softened 149.82g
1 cup White Sugar 200g
1½ tsp Almond Extract
1 Egg Beaten 44g
1½ cups All-purpose Flour 187.5g
½ tsp Baking Powder 2.3g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Dutch, Western European
Passive Cook Time: 40 min

Total Time: 40 min