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Raw Apple Pound Cake

r_991325c8-9e70-4a8f-9fd3-3b03a8816742

Source: Pat Thornton/All Recipes

Raw Apple Pound Cake

r_991325c8-9e70-4a8f-9fd3-3b03a8816742

Source: Pat Thornton/All Recipes

Ingredients

Yields: 1 bundt cake (1 Servings)

Grams 
1½ cups Vegetable Oil 327g
2 cups White Sugar 400g
3 Eggs 132g
3 cups Self-rising Flour 375g
1 tsp Ground Cinnamon 2.6g
1 tsp Vanilla Extract 4.2g
3 cups Apples - Peeled, Cored And Diced 375g
1½ cups Chopped Pecans 163.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Occasion: Fall, Season




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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