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Scrambled Egg Pasta
r_98ffdf7f-15ad-47c7-a0e6-a4d558176fd0
Source: Victoria Granof/Epicurious
Scrambled Egg Pasta
r_98ffdf7f-15ad-47c7-a0e6-a4d558176fd0
Source: Victoria Granof/Epicurious
Ingredients
Yields: 4 servings (4 Servings)
4
Eggs
176g
½ cup
Grated Parmesan
50g
8 slices
Thick Bacon, Chopped
180.8g
1
Onion Chopped
110g
4 cups
Al-dente Cooked Pasta
Salt And Pepper To Taste
*
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Ease
Kidfun
Meal/Course: Small Plate, Dinner
Method: Pan-Frying
Necessary Equipment: Beaters
Tips: Kid-Friendly/Family, Easy
Beaters
Beaters
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