Ingredients
Yields: 4 dozen (25 Servings)
1 cup 200g
2 88g
1 cup 244g
4 tbsps 55.2g
1 pinch 0.2g
½ cup
3½ cups 437.5g
2 cups 240g
1 tbsp
8 tsp 39.36g
2 tbsps 28.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Sign In
Twitter