Ingredients
Yields: 4 servings (4 Servings)
1 tbsp 14.2g
½ 55g
1 30g
1 clove 3g
1 tbsp 16g
1 cup 247g
1 dash
1 0.08g
1 dash
16 oz 453.6g
1 123g
¼ cup 17.5g
Ingredient list may appear altered from original.
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