Ingredients
Yields: 10 servings (10 Servings)
3 cups 375g
1 tbsp 7.8g
2 tsp 9.2g
1½ tsp 3.15g
1 tsp 1.8g
¾ tsp 4.5g
1½ cups 300g
1 cup 218g
1 cup 337g
½ cup 118.25g
2 large 100g
1 tbsp 6g
½ cup
Ingredient list may appear altered from original.
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