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Cappuccino Pound Cake with Bittersweet Chocolate

r_9878b458-33df-4ce8-8fcc-9a4397301d55

Source: elsa/All Recipes

Cappuccino Pound Cake with Bittersweet Chocolate

r_9878b458-33df-4ce8-8fcc-9a4397301d55

Source: elsa/All Recipes

Ingredients

Yields: 1 0-inch cake (1 Servings)

3 cups All-purpose Flour 375g
½ tsp Baking Soda 2.3g
1½ cups Butter, Softened 340.5g
8 oz Package Cream Cheese, Softened 226.8g
1⅓ cups White Sugar 266g
1⅓ cups Brown Sugar 192.85g
6 Eggs 264g
1 tbsp Vanilla Extract 13g
2½ tbsps Instant Espresso Powder
1½ cups Chopped Dark Chocolate 262.5g
1 tsp Confectioners' Sugar, Or As Needed 2.5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Dessert
Passive Cook Time: 1 hr, 30 min

Total Time: 1 hr, 30 min