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Espresso Sugar Cream Pie

r_984eb648-9d0b-4703-b17d-37019d06e2ef

Source: oz/All Recipes

Espresso Sugar Cream Pie

r_984eb648-9d0b-4703-b17d-37019d06e2ef

Source: oz/All Recipes

Ingredients

Yields: 1 - 9 inch pie (1 Servings)

9 inch Unbaked Pie Crust
9 inch Unbaked Pie Crust
1 tbsp Melted Butter 14.2g
2 cups Heavy Cream 240g
1 cup Packed Brown Sugar 145g
¼ cup All-purpose Flour 31.25g
1 tbsp Instant Espresso Powder
1 cup Chocolate Whipped Cream (such As Chocolate Reddi-wip) 256g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Meal/Course: Dessert
Tips: Traditional
Passive Cook Time: 50 min

Total Time: 50 min