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Rolled Flank Steak

r_983735db-aafa-4c85-a3a0-9906d306f26d

Source: ANGELSHARK/All Recipes

Rolled Flank Steak

r_983735db-aafa-4c85-a3a0-9906d306f26d

Source: ANGELSHARK/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

2 lb Beef Flank Steak 907.2g
¼ cup Soy Sauce 63.75g
½ cup Olive Oil 108g
2 tsp Steak Seasoning
8 oz Thinly Sliced Provolone Cheese 226.8g
4 slices Thick Cut Bacon 90.4g
½ cup Fresh Spinach Leaves 15g
½ cup Sliced Crimini Mushrooms 43.5g
½ Red Bell Pepper, Seeded And Cut Into Strips 59.5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 1 hr

Total Time: 1 hr