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Rockin' Rhubarb Pie

r_98144999-9848-4a6e-8fe9-04f937e68d83

Source: CALLALILLIE/All Recipes

Rockin' Rhubarb Pie

r_98144999-9848-4a6e-8fe9-04f937e68d83

Source: CALLALILLIE/All Recipes

Ingredients

Yields: 1 - 9 inch deep-dish pie (1 Servings)

15 oz Package Pastry For A 9 Inch Double Crust Pie 425.25g
15 oz Package Pastry For A 9 Inch Double Crust Pie 425.25g
4 cups Chopped Fresh Rhubarb 488g
3 tbsps All-purpose Flour 23.4g
2 cups White Sugar 400g
4 Egg Yolks, Beaten 68g
1 cup Half-and-half Cream 242g
½ tsp Almond Extract
1 tbsp Half-and-half Cream 15g
1 tbsp White Sugar 12.5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Dessert
Passive Cook Time: 45 min

Total Time: 45 min