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Ricotta Pie (Old Italian Recipe)

r_980b46a5-b3b0-41d1-b747-74ed7725b770

Source: Misty/All Recipes

Ricotta Pie (Old Italian Recipe)

r_980b46a5-b3b0-41d1-b747-74ed7725b770

Source: Misty/All Recipes

Ingredients

Yields: 2 deep-dish pies (2 Servings)

Grams 
12 large Eggs Eggs 600g
2 cups White Sugar 400g
2 tsp Vanilla Extract 8.4g
3 lb Ricotta Cheese 1360.8g
¼ cup Miniature Semisweet Chocolate Chips, Or To Taste* 42g
4 cups All-purpose Flour 500g
5 tsp Baking Powder 23g
1 cup White Sugar 200g
½ cup Shortening, Chilled 113.5g
1 tbsp Shortening, Chilled 14.2g
4 large Eggs Eggs, Lightly Beaten 200g
1 tsp Vanilla Extract 4.2g
1 tbsp Milk 15.25g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Occasion: Christmas, Holiday/Special Day
Passive Cook Time: 45 min

Total Time: 45 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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