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Montecados (Spanish Cookies)
r_97961643-ec93-4005-b91a-8967ac1d9ec0
Source: Barbara Greer/All Recipes
Montecados (Spanish Cookies)
r_97961643-ec93-4005-b91a-8967ac1d9ec0
Source: Barbara Greer/All Recipes
Ingredients
Yields: 6 dozen (37 Servings)
2⅓ cups
Melted Shortening
528.91g
5 cups
All-purpose Flour
625g
½ oz
Anise Extract
1¼ cups
White Sugar
250g
¼ tsp
Ground Cinnamon
0.65g
72
Blanched Almonds
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Spanish, Mediterranean, Western European
Necessary Equipment: Slow-Cooker
Slow-Cooker