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Classic Hollandaise Sauce

r_9661ffac-6aca-40fc-b23e-b2d45beba5fe

Source: Stoddard Whitridge/All Recipes

Classic Hollandaise Sauce

r_9661ffac-6aca-40fc-b23e-b2d45beba5fe

Source: Stoddard Whitridge/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
3 Egg Yolks 51g
½ Lemon Juiced 30.5g
1 tsp Cold Water 4.929g
1 tsp Salt 6g
1 tsp Ground Black Pepper 2.3g
½ cup Butter 113.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Sauce/Condiment, Side Dish
Tips: Traditional
Passive Cook Time:  8 min

Total Time:  8 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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