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Double Layer Pumpkin Pie

r_95571180-5d53-4dde-a6dc-77a77e073a35

Source: Joyce/All Recipes

Double Layer Pumpkin Pie

r_95571180-5d53-4dde-a6dc-77a77e073a35

Source: Joyce/All Recipes

Ingredients

Yields: 1 -9-inch pie (1 Servings)

4 oz Cream Cheese, Softened 113.4g
1 tbsp Milk 15.25g
1 tbsp White Sugar 12.5g
1½ cups Frozen Whipped Topping, Thawed
9 inch Prepared Graham Cracker Crust
1 cup Cold Milk 244g
7 oz Instant Vanilla Pudding Mix 198.45g
15 oz can Solid Pack Pumpkin Puree 425.25g
1 tsp Ground Cinnamon 2.6g
½ tsp Ground Ginger 0.9g
¼ tsp Ground Cloves 0.525g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert