Ingredients
Yields: 4 dozen (25 Servings)
2¼ cups 281.25g
2 tsp 9.2g
½ tsp 3g
¾ cup 170.25g
1 cup 200g
2 88g
⅛ cup 30.5g
1 tsp 4.2g
1 cup 125g
1 cup 155g
⅓ cup
1⅓ cups
20
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!