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Sour Cream Gooseberry Pie

r_9509fa40-aa66-4aa0-ac9f-50710b2d8a9c

Source: VANBOCKEL/All Recipes

Sour Cream Gooseberry Pie

r_9509fa40-aa66-4aa0-ac9f-50710b2d8a9c

Source: VANBOCKEL/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

1¼ cups Fresh Gooseberries 187.5g
1 cup White Sugar 200g
1 recipe Pastry For Double-crust Pie
1 recipe Pastry For Double-crust Pie
2 tbsps All-purpose Flour 15.6g
1 pinch Salt 0.2g
1 cup Sour Cream 230g
2 Eggs Beaten 88g
1 tsp Vanilla Extract 4.2g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Dessert
Passive Cook Time: 55 min

Total Time: 55 min