Ingredients
Yields: 1 - 9 inch pie (1 Servings)
1 cup 145g
⅓ cup 112.53g
⅓ cup 111.21g
3 tbsps 42.6g
3 tbsps 44.37g
½ tsp 2.1g
½ tsp 3g
4 176g
3 tbsps 45g
2 cups 250g
⅓ cup 55.44g
9 inch
Ingredient list may appear altered from original.
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