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Persimmon Pudding Cake
r_94553acd-5d5f-453d-a83a-27ebf854f5c3
Source: Kiana/All Recipes
Persimmon Pudding Cake
r_94553acd-5d5f-453d-a83a-27ebf854f5c3
Source: Kiana/All Recipes
Ingredients
Yields: 1 -9-0 inch bundt cake (1 Servings)
¾ cup
White Sugar
150g
1 cup
All-purpose Flour
125g
1 cup
Persimmon Pulp
1 tsp
Baking Soda
4.6g
½ tsp
Baking Powder
2.3g
½ tsp
Salt
3g
½ cup
Raisins
77.5g
½ cup
Chopped Walnuts
62.5g
½ cup
Milk
122g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert