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Sautéed Savoy Cabbage with Scallions and Garlic

r_93d39a6c-2d54-402e-bb9d-dc1905bc69a7

Source: Lillian Chou/Epicurious

Sautéed Savoy Cabbage with Scallions and Garlic

r_93d39a6c-2d54-402e-bb9d-dc1905bc69a7

Source: Lillian Chou/Epicurious

Ingredients

Yields: 4 servings (4 Servings)

Scallions 15g
1 bunch Scallions
2 cloves Garlic , Chopped 6g
3 tbsps Olive Oil 40.5g
1 lb Savoy Cabbage, Cored And Thinly Sliced (8 Cups) 453.6g
¼ cup Water 59.15g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Side Dish, Dinner
Occasion: Saint Patrick's Day, , Holiday/Special Day
Method: Sauteing
Tips: Easy