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Blushing Betty (Rhubarb Dessert)

r_931477af-b6dd-4e84-8a65-348545717183

Source: ChefScharny/All Recipes

Blushing Betty (Rhubarb Dessert)

r_931477af-b6dd-4e84-8a65-348545717183

Source: ChefScharny/All Recipes

Ingredients

Yields: 1 9x3-inch dish (1 Servings)

Grams 
4 lb Rhubarb, Cut Into 1-inch Pieces 1814.4g
2 cups White Sugar 400g
1⅓ cups Raisins 206.15g
¼ cup Vegetable Shortening 56.75g
⅔ cup White Sugar 132g
2 Eggs 88g
1 tsp Vanilla Extract 4.2g
2 cups All-purpose Flour 250g
1 tbsp Baking Powder 13.8g
½ tsp Salt 3g
⅔ cup Milk 161.04g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time:  1 hr

Total Time:  1 hr



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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