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Scrambled Egg Muffins

r_92bd4e8e-b26a-46db-953f-3e96615afe41

Source: aveal/All Recipes

Scrambled Egg Muffins

r_92bd4e8e-b26a-46db-953f-3e96615afe41

Source: aveal/All Recipes

Ingredients

Yields: 12 servings (12 Servings)

Grams 
½ lb Bulk Pork Sausage 226.8g
12 Eggs 528g
½ cup Chopped Onion 80g
½ cup Chopped Green Bell Pepper, Or To Taste* 46g
½ tsp Salt 3g
¼ tsp Ground Black Pepper 0.575g
¼ tsp Garlic Powder 0.775g
½ cup Shredded Cheddar Cheese 66g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Brunch, Breakfast
Passive Cook Time: 20 min

Total Time: 20 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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