Ingredients
Yields: 1 - 9 inch pie (1 Servings)
50 187.5g
½ cup 62.5g
¼ cup 56.75g
2 tbsps 40g
1 qt
1 quart
1 cup 245g
2 tsp 3.4g
¾ cup 90g
2 tbsps 25g
4 tbsps 56.8g
66 cup 11088g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!