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Boston Baked Beans
r_9218ec8b-273a-4823-b68b-ac3cfb48d880
Source: Michelle/Brown Eyed Baker
Boston Baked Beans
r_9218ec8b-273a-4823-b68b-ac3cfb48d880
Source: Michelle/Brown Eyed Baker
Ingredients
Yields: 4 to 6 servings (4 Servings)
4 oz
Salt Pork (trimmed Of Rind And Cut Into ½-inch Cubes)
113.4g
2 oz
Bacon (cut Into ¼-inch Pieces)
56.7g
1 medium
Onion (finely Chopped)
110g
½ cup
1 Tablespoon Mild Molasses (divided)
168.5g
⅓ cup
Light Brown Sugar
72.6g
2 tbsps
Brown Mustard
1 lb
Dried Small White Beans (like Great Northern Beans, Rinsed And Picked Over)
453.6g
1¼ tsp
Salt
7.5g
9 cups
Water
2129.4g
1 tsp
Apple Cider Vinegar
5g
Salt And Pepper (to Taste)
*
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Necessary Equipment: Slow-Cooker
Tips: Comfort
Slow-Cooker
Passive Cook Time: 330 min
Total Time: 5 hr, 30 min