1 cup White Sugar 200g
2 tbsps All-purpose Flour 15.6g
1 tsp Salt 6g
2 cups Milk 488g
4 Egg Yolks 68g
2 tbsps Unsalted Butter 28.4g
2 tsp Vanilla Extract 8.4g
1½ cups Raisins, Coarsely Chopped 232.5g
¼ tsp Cream Of Tartar 0.75g
6 tbsps White Sugar 75g
3 Egg Whites 90g
9 inch Pie Crust, Baked And Cooled
9 inch Pie Crust, Baked And Cooled