Ingredients
Yields: 4 servings (4 Servings)
2 lb 907.2g
1 tsp 6g
1 30.5g
1¼ cups 306.25g
½ 55g
1 clove 3g
1 tsp 2g
2 tsp
1 tsp 1.8g
1 tsp
1 tsp
2 tsp
1 58g
Ingredient list may appear altered from original.
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