Ingredients
 Yields: 4 servings (4 Servings)
			
			
			
				2 lb  907.2g
1 	 tsp  6g
1  30.5g
1¼ cups  306.25g
½  55g
1 clove  3g
1 tsp  2g
2 tsp 
1 tsp  1.8g
1 tsp 
1 tsp 
2 tsp 
1  58g
			
				Ingredient list may appear altered from original.
				
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