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Molasses-Glazed Pork Tenderloin

r_90d199b9-bfa8-452f-9c95-35f6d88bfd2d

Source: TURBO01/All Recipes

Molasses-Glazed Pork Tenderloin

r_90d199b9-bfa8-452f-9c95-35f6d88bfd2d

Source: TURBO01/All Recipes

Ingredients

Yields: 1 pork tenderloin (1 Servings)

Grams 
2 cups Molasses 674g
1 cup Apple Cider Vinegar 239g
2 tbsps Honey 42g
2 tbsps Brown Sugar 18.2g
1 tsp Crushed Red Pepper Flakes 1.8g
1 tsp Ground Ginger 1.8g
3 cloves Garlic, Minced 9g
Salt And Pepper To Taste*
1½ lb Pork Tenderloin 680.4g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 20 min

Total Time: 20 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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