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St. Brenden's Chicken

r_8ed7727e-7851-4248-a470-d1e82c683ce4

Source: sharon/All Recipes

St. Brenden's Chicken

r_8ed7727e-7851-4248-a470-d1e82c683ce4

Source: sharon/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

¼ cup Extra-virgin Olive Oil 54g
1 tsp Minced Shallot 3.33g
1 clove Small Garlic, Chopped 3g
1¾ tbsps Grated Parmesan Cheese 8.75g
1⅓ tbsps Toasted Pine Nuts
¼ cup Chopped Fresh Basil, Or More To Taste*
1½ cups Heavy Whipping Cream, Divided 180g
1 tbsp Olive Oil 13.5g
3 Skinless Boneless Chicken Breast Halves, Cut Into Bite-size Pieces
8 oz Package Farfalle (bow Tie) Pasta 226.8g
1 tbsp Grated Parmesan Cheese, Or To Taste*
¼ cup Basil 6g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Entree/Main Dish
Passive Cook Time: 40 min

Total Time: 40 min