Broccoli and Onion Casserole

r_8e0ccdff-e3b8-431a-bfc1-99b7aacde910

Source: CATH292/All Recipes

Broccoli and Onion Casserole

r_8e0ccdff-e3b8-431a-bfc1-99b7aacde910

Source: CATH292/All Recipes

Ingredients

Yields: 12 servings (12 Servings)

Grams

3 heads Broccoli, Cut Into Florets 765g
4 Onions Quartered 440g
¼ cup Butter 56.75g
¼ cup All-purpose Flour 31.25g
2 cups Milk 488g
8 oz Package Cream Cheese 226.8g
8 oz Shredded Cheddar Cheese 226.8g
¼ cup Italian Seasoned Bread Crumbs 30g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Meal/Course: Side Dish
Passive Cook Time: 1 hr, 15 min

Total Time: 1 hr, 15 min

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition

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