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Grilled Curry Shrimp Skewers with Grilled Onions & Red Pepper Recipe

r_8d2a870e-bdb4-438d-b27c-650194f5e45d

Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck

Grilled Curry Shrimp Skewers with Grilled Onions & Red Pepper Recipe

r_8d2a870e-bdb4-438d-b27c-650194f5e45d

Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck

Ingredients

Yields: 4 (4 Servings)

5 tbsps Olive Oil 67.5g
2 tbsps Fresh Lime Juice 30.25g
1½ tsp Curry Powder 3g
2 cloves Large Garlic (smashed) 6g
½ tsp Kosher Salt 3g
¼ tsp Freshly Ground Black Pepper 0.575g
24 large Shrimp (peeled, Tails Left Intact) 168g
1 Sweet Onion (vidalia Or Walla Walla, Cut Into Three 1/2 -inch Slices) 331g
1 Red Bell Pepper (seeded & Cut Into Quarters) 119g
2 tbsps Minced Cilantro (divided)

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Necessary Equipment: Grill/Barbecue

Grill/Barbecue

Passive Cook Time: 14 min

Total Time: 14 min