Pollock, beetroot & potato traybake with lemony crème fraîche

r_8d0e13c6-3f99-4754-b423-68dccd4ab646

Source: Cassie Best/BBC Good Food

Pollock, beetroot & potato traybake with lemony crème fraîche

r_8d0e13c6-3f99-4754-b423-68dccd4ab646

Source: Cassie Best/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

4 small Potatoes, Sliced 680g
1 tbsp Olive Oil 13.5g
2 tsp Fennel Seed, Lightly Crushed 4g
4 Beetroot Peeled And Cut Into Wedges 328g
4 Pollock Fillets
½ Lemon Zest 1.5g
4 tbsp Creme Fraiche
small handful Basil Roughly Chopped

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Ease

Kidfun

Cuisine: English Islands, Western European
Meal/Course: Dinner, Entree/Main Dish
Tips: Easy, Kid-Friendly/Family
Passive Cook Time: 45 min

Total Time: 45 min