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Jalapeno Bread I
r_8c97bc60-465d-48de-a2d3-b72adc84480d
Source: Nicole Cassidy/All Recipes
Jalapeno Bread I
r_8c97bc60-465d-48de-a2d3-b72adc84480d
Source: Nicole Cassidy/All Recipes
Ingredients
Yields: 1 - /2 pound loaf (4 Servings)
1 cup
Warm Water (110 Degrees F/45 Degrees C)
236.6g
1 tsp
Salt
6g
2 tbsps
White Sugar
25g
½ cup
Shredded Monterey Jack Cheese
66g
6 tbsps
Fresh Chopped Jalapeno Peppers
3 cups
Bread Flour
411g
½ tbsp
Active Dry Yeast
6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 3 hr
Total Time: 3 hr
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