New potatoes with cornichons & cream

r_8c6e3d11-6a85-412f-9ca0-a23cfaea7c8e

Source: Stephen Terry/BBC Good Food

New potatoes with cornichons & cream

r_8c6e3d11-6a85-412f-9ca0-a23cfaea7c8e

Source: Stephen Terry/BBC Good Food

Ingredients

Yields: 6 (6 Servings)

500 g New or Fingerling Potatoes 500g
500 ml Chicken Stock
200 ml Double Cream
2 tbsp Cornichons , Sliced
small handful Parsley , Finely Chopped

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Side Dish, Entree/Main Dish, Dinner
Occasion: Party,
Flavor: Rich
Tips: Easy
Passive Cook Time: 25 min

Total Time: 25 min