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Cassata alla Siciliana (Sicilian Cream Tart)

r_8b3bb0b4-e775-4229-b9b3-b50541c1299e

Source: Traci/All Recipes

Cassata alla Siciliana (Sicilian Cream Tart)

r_8b3bb0b4-e775-4229-b9b3-b50541c1299e

Source: Traci/All Recipes

Ingredients

Yields: 1 - 9 inch layer cake (1 Servings)

6 Eggs 264g
½ cup White Sugar 100g
1½ tbsps Lemon Juice 22.875g
1½ tbsps Orange Zest
2 tbsps Sherry
1 cup Cake Flour 137g
½ tsp Salt 3g
1½ lb Ricotta Cheese 680.4g
6 tbsps Rum 84g
½ cup Confectioners' Sugar 60g
2 (1 Ounce) Squares Sweet Chocolate, Grated
¼ cup Candied Cherries, Chopped
½ tsp Ground Cinnamon 1.3g
½ cup Chopped Toasted Almonds 47.5g
¼ cup Butter 56.75g
2½ cups Confectioners' Sugar 300g
2 Egg Whites 60g
1 tsp Almond Extract
¼ cup Rum 56g
¼ cup Confectioners' Sugar For Dusting 30g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European