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Baked Trout Saratoga
r_8ac4fbd2-2a63-4cd8-b847-bdd2f7a5ccbd
Source: MARILYN PERZIK/All Recipes
Baked Trout Saratoga
r_8ac4fbd2-2a63-4cd8-b847-bdd2f7a5ccbd
Source: MARILYN PERZIK/All Recipes
Ingredients
Yields: 8 servings (8 Servings)
4 lb
Whole Trout, Cleaned
Salt And Pepper To Taste
*
28 oz can
Diced Tomatoes
2 tbsps
Olive Oil
27g
2 tbsps
Chopped Fresh Parsley
7.6g
1 clove
Garlic, Minced
3g
½ cup
White Wine
124g
1
Lemon Cut Into Wedges
58g
4 sprigs
Fresh Parsley
4g
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun
Passive Cook Time: 35 min
Total Time: 35 min
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