Ingredients
Yields: 3 dozen (18 Servings)
¾ cup 71.25g
½ cup 113.5g
2 88g
1 large
¾ cup 200g
2 tbsps 30g
1½ tsp 3.9g
2¼ cups 281.25g
1½ tsp 6.9g
¼ tsp 6g
Ingredient list may appear altered from original.
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