Ingredients
Yields: 10 servings (10 Servings)
10
2 cups 216g
2 tbsps 15.6g
1 tbsp
2 tsp 12g
2 tsp 4.6g
1 tbsp 13.6g
1½ cups 217.5g
¼ cup 62.25g
½ cup 120g
1 tbsp 17g
1 tbsp 15.94g
¼ cup 40g
½ tsp 3g
¾ cup 177.45g
10
Ingredient list may appear altered from original.
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