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Cinnamon Raisin Baked French Toast

r_87eee0ee-7185-417a-ae2f-739fd14bff2f

Source: Ree Drummond/The Pioneer Woman

Cinnamon Raisin Baked French Toast

r_87eee0ee-7185-417a-ae2f-739fd14bff2f

Source: Ree Drummond/The Pioneer Woman

Ingredients

Yields: 16 (16 Servings)

1½ loaf Cinnamon Raisin Bread
8 Whole Eggs 352g
2 cup Whole Milk 488g
½ cup Heavy Cream 60g
1 cup Sugar 200g
2 tsp Ground Cinnamon 5.2g
2 tbsp Vanilla Extract 26g
Topping
1 stick Cold Butter, Cut Into Pieces 113g
½ cup Flour 62.5g
½ cup Packed Brown Sugar 72.5g
1 tsp Ground Cinnamon 2.6g
¼ tsp Salt 1.5g
½ cup Raisins 77.5g
Softened Butter For Serving
Warm Maple Syrup, For Serving

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Entree/Main Dish, Breakfast
Passive Cook Time: 1 hr

Total Time: 1 hr