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Hot Cross Buns
r_87dcf831-21a5-4af7-848c-897ad15fbedb
Source: Ree Drummond/The Pioneer Woman
Hot Cross Buns
r_87dcf831-21a5-4af7-848c-897ad15fbedb
Source: Ree Drummond/The Pioneer Woman
Ingredients
Yields: 18 (18 Servings)
2 cup
Whole Milk
488g
½ cup
Canola Oil
109g
½ cup
Sugar
100g
1 package
(2 1/4 Teaspoons) Active Dry Yeast
4 cup
All-purpose Flour
500g
½ cup
(additional) Flour
62.5g
½ tsp
(heaping) Baking Powder
2.3g
½ tsp
() Baking Soda
2.3g
2 tsp
Salt
12g
¼ cup
Sugar
50g
1 tsp
Cinnamon
2.6g
Spices Cardamom Nutmeg, Allspice
*
½ cup
Raisins
77.5g
1
Whole Egg White
30g
Powdered Sugar
splash
Of Milk
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Breakfast, Dessert
Occasion: Easter, Holiday/Special Day, Spring, Season
Passive Cook Time: 20 min
Total Time: 20 min