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Blackberry Cobbler II

r_867d0b11-0688-4f66-bdf2-ee260d5886be

Source: Amanda Johnson-Lindsey/All Recipes

Blackberry Cobbler II

r_867d0b11-0688-4f66-bdf2-ee260d5886be

Source: Amanda Johnson-Lindsey/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
1 cup All-purpose Flour 125g
1½ cups White Sugar, Divided 300g
1 tsp Baking Powder 4.6g
½ tsp Salt 3g
6 tbsps Cold Butter 85.2g
¼ cup Boiling Water 59.15g
2 tbsps Cornstarch 16g
1 tbsp Lemon Juice 15.25g
4 cups Fresh Blackberries, Rinsed And Drained 492g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time: 25 min

Total Time: 25 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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