Ingredients
Yields: 1 /2 cups (1 Servings)
½ cup 119.5g
⅓ cup 111.87g
1 tbsp 15.56g
1 tbsp 15.125g
¾ tsp 1.725g
¾ tsp 4.5g
1¼ tsp 2.875g
1 clove 3g
2 tbsps 20g
¼ tsp 0.45g
1 pinch
½ cup 108g
Ingredient list may appear altered from original.
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