1 cup Flour 125g
2 tsp Baking Powder 9.2g
½ tsp ground Sage 0.35g
¼ tsp Salt 1.5g
2 tbsps Butter 28.4g
⅓ cup Milk 80.52g
1 cup Onion 160g
2 cloves Garlic 6g
1 cup Chicken Stock Broth 240g
1½ cups Potato 225g
1½ cups Chopped Carrot 192g
1 cup Frozen Mixed Vegetables
10.75 oz can Cream Of Chicken Soup 304.7625g
1½ tbsps Flour 11.7g
2 cups Cooked Chicken
2 tbsps Parsley 7.6g
½ tsp Dried Basil 0.35g
½ tsp Dried Thyme 0.5g
Salt and Pepper** Optional