Ingredients
Yields: 8 servings (8 Servings)
1 quart
½ cup 100g
2 cups 250g
4 tsp 18.4g
¼ tsp 1.5g
1 pinch 0.1375g
½ cup 113.5g
½ cup 122g
2 88g
¼ cup 50g
2 cups 120g
3 sprigs
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!