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Madeleines II

r_828d6205-f5e0-4565-99a0-f6c99b6a823f

Source: Jenn Hall/All Recipes

Madeleines II

r_828d6205-f5e0-4565-99a0-f6c99b6a823f

Source: Jenn Hall/All Recipes

Ingredients

Yields: 2 dozen (12 Servings)

Grams 
2 Eggs 88g
½ tsp Vanilla Extract 2.1g
½ tsp Lemon Zest 1g
1 cup Confectioners' Sugar 120g
¾ cup All-purpose Flour 93.75g
¼ tsp Baking Powder 1.15g
½ cup Butter, Melted And Cooled 113.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: French, Western European




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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