Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Spiced parsnip & cauliflower soup
r_8204d99d-4da7-45f5-a5c6-5953c083df28
Source: Good Food team/BBC Good Food
Spiced parsnip & cauliflower soup
r_8204d99d-4da7-45f5-a5c6-5953c083df28
Source: Good Food team/BBC Good Food
Ingredients
Yields: 6 - 8 (6 Servings)
1 tbsp
Olive Oil
13.5g
1 medium
Cauliflower , Cut Into Florets
3
Parsnips , Chopped
2
Onions , Chopped
220g
1 tbsp
Fennel Seed
5.8g
1 tsp
Coriander Seed
1.8g
½ tsp
Turmeric
1.5g
3 cloves
Garlic , Sliced
9g
1-2
Green Chillies , Deseeded And Chopped
5 cm
Piece Ginger , Sliced
Zest And Juice 1 Lemon
58g
1 l
Vegetable Stock
handful
Coriander , Chopped
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Cuisine: English Islands, Western European
Meal/Course: Lunch
Necessary Equipment: Blender or Processor
Tips: Stores Well
Blender or Processor
Passive Cook Time: 50 min
Total Time: 50 min