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Vinegar Pie VIII

r_8170c2a5-2fbe-43d2-a6cb-a307347f42d6

Source: Phyllis Bartlow/All Recipes

Vinegar Pie VIII

r_8170c2a5-2fbe-43d2-a6cb-a307347f42d6

Source: Phyllis Bartlow/All Recipes

Ingredients

Yields: 1 pie (1 Servings)

9 inch Pie Shell
9 inch Pie Shell
1¼ cups White Sugar 250g
¼ cup All-purpose Flour 31.25g
1 tbsp Lemon Zest 6g
½ cup Cider Vinegar 119.5g
2 cups Water 473.2g
3 Eggs Beaten 132g
1 tbsp Butter 14.2g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Meal/Course: Dessert
Tips: Traditional
Passive Cook Time: 40 min

Total Time: 40 min