Fruit Cocktail Cake I

r_813db823-b4e8-42ce-b634-9517d99e1fda

Source: Karen Birchfield/All Recipes

Source: Karen Birchfield/All Recipes

1 cup All-purpose Flour 125g
1 cup White Sugar 200g
½ tsp Salt 3g
1 tsp Baking Powder 4.6g
1 Egg 44g
16 oz can Fruit Cocktail 453.6g
½ cup Packed Brown Sugar 72.5g

Ingredient list may appear altered from original.
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