Ingredients
Yields: 2-4 (3 Servings)
1 small 70g
2 cloves 6g
1 119g
1
2 cups 486g
2 tsp 4g
1 tbsp
½ tsp 1.35g
½ tsp 1.2g
1 tsp 2.3g
2 cups 400g
1 cup 185g
1 cup 158g
1-2 cups
2 large 738g
1 tbsp 13.5g
2 tsp 6.2g
½ tsp 3g
½ tsp 1.15g
2 cup 264g
1 tbsp 8g
¼-½ cup 244g
½ tsp 1.15g
½ tsp 1.55g
Ingredient list may appear altered from original.
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